Ricotta

Ricotta

from 6.00

Union, New Jersey
Cow

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Ricotta is an Italian whey cheese made from sheep milk whey left over from the production of cheese, and ours is made the "old-fashioned" way in Jersey! It is hand dipped and scooped in order to preserve the texture and allow for a truly premium, chunky-style.

Its light, delicate, moist consistency makes it the perfect accompaniment to any traditional baked dish. Hand packed.