Rau Saba Caramelized Grape Must

Rau Saba Caramelized Grape Must


1 jar - 8.81 oz.

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Saba is a traditionally Sardinian syrup made from the reduction of grape must. Saba has been produced in Sardinia for centuries and still used in Italian kitchens, particularly in the preparation of desserts.

Use atop ice cream, fruit salad, pie, yogurt, and fresh cheeses like ricotta.

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