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Le Mignole Extra Virgin Olive Oil

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Unfiltered, first press extra virgin olive oil from the Liguria region of Italy, a green landscape of rare beauty. Distinctively fruity and rich, with a delicate aroma, made exclusively from Taggiasca olives. Excellent for finishing and tossing into pasta or salad as it is for dipping. Product of Italy.

  1 Bottle- 16.9 Fl. oz. $30.00




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