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Cheese & Wine Tastings
CSBH Podcasts
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Gourmet Podcasts

The Wines and Cheeses of The Loire Valley
Travel the Loire Valley through wine and cheese. Norbert, Tony, and the Cheese Store of Beverly Hills crew put on an evening dedicated to the Loire and all it has to offer through edible education. Each month the Cheese Store of Beverly Hills hosts a focus tasting concentrating on region, wine varietal or cheese type. Please join us in person if you are in the area by signing up for our email list at info@CheeseStoreBH.com or through our podcasts available on iTunes or on our website at www.CheeseStoreBH.com Enjoy!
Duration: 36:07
Listen: mp3  m4a

The Wines of Paso Robles & the Cheeses That Go With
Tony leads this Paso Robles focus tasting with guests from Ancient Peaks and Le Vigne Winery. Explore the wines of our central coast neighbors when paired perfectly with cheeses from around the world.
Duration: 33:35
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The Wines & Cheeses of Austria & Switzerland
Each month the Cheese Store of Beverly Hills hosts a focus tasting concentrating on region, grape varietal or cheese type. This month the theme centers around the wines and cheeses of Austria and Switzerland. With special guest Amanda Linn speaking about the wines, Buyer for The Cheese Store BH, Tony Princiotta leads the class and speaks about the cheeses. Enjoy!
Duration: 33:33
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The Wines & Cheeses of Loire Valley
Each month The Cheese Store of Beverly Hills hosts focus tastings. Focus tastings concentrate on a region, wine, grape varietal, cheese type, etc. This month The Cheese Store of Beverly Hills buyer, Tony Princiotta, leads the class with Robert from Farm Wine Imports. This month the tasters try wine and cheese from the Loire Valley.
Duration: 37:02
Listen: mp3  m4a

Bordeaux & the Cheeses That Go With
A trip through Bordeaux and the outlying areas that produce the perfect cheeses to pair with the regions wines. The Cheese Store of Beverly Hills buyer Tony Pronciotta and guest speaker Don Schliff lead the class.
Duration: 27:35
Listen: mp3  m4a

Rhone Valley- Featuring Kermit Lynch Wines & the Cheeses that Go With
Each month The Cheese Store of Beverly Hills does focus tastings concentrating on a region, wine, cheese or theme that ties food and drink elements together to create an educational and fun evening. This month CSBH buyer Tony Princiotta leads the class with guest speaker Adam Zuckert from Kermit Lynch Wine Merchant. Our focus region is the Rhone Valley.
Duration: 30:01
Listen: mp3  m4a

Spain
The Cheese Store of Beverly Hills buyer, Tony Princiotta, and special guest, ex - Cheese Store employee, Antonio Martinez from Antalva Imports, teach a class on the wines and cheeses of Spain.
Duration: 25:09
Listen: mp3  m4a

Zinfandels & the Sheep That Love 'Em
The Cheese Store of Beverly Hills wine buyer, Tony Princiotta, teaches a class about Zinfandels and the sheep milk cheeses that go with.
Duration: 29:15
Listen: mp3  m4a

Rosés & The Cheeses That Go With
Learn about Rosé wines and some of the cheeses that pair well with them from all over the world. Each month Tony Princiotta, the Buyer for The Cheese Store of Beverly Hills, leads a focus tasting designed to explore various regions, wines or cheese types in an in depth manner.
Duration: 42:40
Listen: mp3  m4a

White Burgundies & The French Cheeses That Love 'Em
Tony Princiotta, the buyer for the store, and Justin Gallen from Rinascimento Wine Company lead the class this month through Burgundy.
Duration: 30:40
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Intriguing Italy: Cheeses & Louis Dressner Wines
Wine Buyer Tony Princiotta and his guest from Louis Dressner Wines lead a class through Italy and its wines and cheeses.
Duration: 26:29
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Southern France: Cheeses & Kermit Lynch Wines
The Cheese Store of Beverly Hills buyer, Tony Princiotta, and guest Adam Zuckert, a wine rep for Kermit Lynch Wine Merchant, lead a tasting class through southern France with wines and cheeses.
Duration: 33:12
Listen: mp3  m4a

California Pinot Noirs & The Cheeses That Go With
The Cheese Store of Beverly Hills buyer, Tony Princiotta, and guest winemaker George Pitsironis from Inception Wines lead the class through California Pinot Noirs and pair them with cheeses from around the globe.
Duration: 43:06
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California Pinot Noirs & The Cheeses That Go With
The Cheese Store of Beverly Hills buyer, Tony Princiotta, and guest winemaker George Pitsironis from Inception Wines lead the class through California Pinot Noirs and pair them with cheeses from around the globe.
Duration: 43:06
Listen: mp3  m4a

Loire Valley
Discover the wines and cheeses of the Loire Valley with Norbert, Tony and The Cheese Store of Beverly Hills gang
Duration: 30:06
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Spain
Spain. One of our most popular focus tastings!We've done this one for 10 years and it's always a hit. Join Norbert, Tony and The Cheese Store BH gang as we travel through Spain.
Duration: 32:24
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Wines and Cheeses of Southern Italy
Learn about the wines and cheeses of Southern Italy with The Cheese Store Of Beverly Hills gang.
Duration: 28:17
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All Together Now: California Chardonnays and American Artisanal Cheeses
We take a look and California Chardonnays and the American made cheeses that pair with them.
Duration: 35:22
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Burgundy Fields Forever
This month's focus tasting centered around the wines of Burgundy and the cheeses of the globe that love them. With special guest Ben Anderson representing Rosenthal Wine Merchant, Tony, Norbert and the whole Cheese Store BH gang travel through Burgundy.
Duration: 44:30
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Italian Varietals grown at Palmina Winery in California's Central Coast and Italian Cheeses
We take a road trip up to California's Central Coast with Palmina winemaker /founder Steve Chifton and wife Chrystal. Their Italian varietal wines are paired with amazing Italian cheeses. This insightful, educational podcast takes place at one of our monthly focus tastings. Led by our Cheese Store of Beverly Hills buyer, Tony Princiotta, we learn about the chosen cheeses, wines, region and how everything comes together to make the perfect pairings! For more info. on our tastings visit www.CheeseStoreBH..com/events/tastings.asp
Duration: 44:43
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Magical Mystery Pour Roll up for an Austrian starter, 3 flights from Tisza River Wines in Hungary & Central European Cheeses
We travel parts of Europe to try and taste the best of what they have to offer. We hit up Austria, Hungary and Central Europe.
Duration: 37:38
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Ob-La-Di. Ooooh-Bor-Deaux (Bordeaux Wine and Cheese Paring)
Travel to Bordeaux with Norbert, Tony, the Cheese Store of Beverly Hills gang and special guest Don Schliff. Tony pairs wines of Bordeaux with it's cheeses.
Duration: 27:37
Listen: mp3  m4a

All You Need Is Loire (Loire Valley Wines & Cheese
Follow Norebert, Tony and the Cheese Store of Beverly Hills crew to explore the Loire Valley.
Duration: 32:57
Listen: mp3  m4a

The 9th Annual Holiday Spectacular
Join Norbert, Tony and the entire Cheese Store BH gang as we say goodbye to 2009! Learn about all the yummies and goodies that can help make your holiday season decadent and enjoyable. Need some quick ideas about what to serve when entertaining this holiday season? You are at the right place!
Duration: 39:24
Listen: mp3  m4a

Los Vinos y Quesos de Espana (The Wines and Cheeses of Spain)
Norbert, Tony and the whole Cheese Store BH gang travel to Spain this month to explore all it has to offer!
Duration: 28:42
Listen: mp3  m4a

Heavenly Beers & Cheeses- Made by Monks
Beer and cheese. Need we say more?
Duration: 31:44
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Australia
Join Norbert, Tony and The Cheese Store of Beverly Hills gang as we trek through the Australian outback.
Duration: 28:30
Listen: mp3  m4a

July '09 Tasting- Ze Pinot Trio (Blanc, Gris & Noir) & Ze Fromages Zey Fancy
Follow Norbert, Tony and the whole Cheese Store BH crew through the wonderful world of wine and cheese.
Duration: 39:04
Listen: mp3  m4a

The Wines of Paso Robles & The Cheeses That Love 'Em
Tony and Micheal Roden from Primo Vino guide us through our neighbor to the north, Paso Robles.
Duration: 27:53
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May Tasting: The Wines & Cheeses of Veneto, Alto Adige & Fuili
Come explore North Eastern Italy with us through food and wine. Wine buyer for The Cheese Store of Beverly Hills, Tony Princiotta, leads the tour with CSBH proprietor Norbert Wabnig and the rest of the gang.
Duration: 33:57
Listen: mp3  m4a

Loire Valley
“Down In The Valley, The Valley So Loire” Our monthly tasting for April focused on the wines and cheeses of Loire Valley in April. Every month, The Cheese Store of Beverly Hills holds cheese and wine parings. A mix of education and fun. For more information on The Cheese Store of Beverly Hills and it's events, check us out on the web at CheeseStoreBH.com or sign up for our Tasting List at info@CheeseStoreBH.com
Duration: 32:57
Listen: mp3  m4a

Bon Appétit Magazine - Great Grating Cheeses
Bon Appétit senior associate editor Amy Albert and Norbert Wabnig, owner of The Cheese Store of Beverly Hills, talk cheese.
Duration: 11:35
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There's No Place Like Rhone
Hello Tasters,You were over the rainbow with our first tastings evah in January. Next,you went down the yellow brick road into the unknown vineyards of Croatia and Slovenia. Are ya catching on yet? Close your eyes, click them ruby reds 3 times and repeat after Tony: There’s no place like Rhône…There’s no place like Rhône…“There’s No Place Like Rhône!”
Duration: 37:11
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The Wines of Slovenia & Croatia & the Cheese of the Adriatic
A unique tasting featuring a region of the world you don't often hear about in the circles of wine and cheese.
Duration: 29:49
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Basque Cheeses and Big Red Wines
Back for the first time ever January Cheese Store of Beverly Hills wine tasting! This month we explore the Basque region and the big red wines that love them.
Duration: 23:39
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Basque Cheeses and Big Red Wines
Cheese People travel the globe each month. This month we land in the Basque region.
Duration: 23:39
Listen: mp3  m4a

Monterey County Wines & California Artisanal Cheeses
Take a tour of semi-local California wineries and the cheeses that of California that compliment them.
Duration: 29:46
Listen: mp3  m4a

September 2008 The Wines and Cheeses of Tuscany & Umbria and The Annual Olive Oil Tasting
Follow us at the Cheese Store of Beverly Hills through Umbria and Tuscany through wine and Cheese
Duration: 34:08
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Tough Times Tasting: All American Cheeses and Wordly Wines
With gas prices sky-rocketing, the housing market in shambles and the impending threat of recession...who wouldn't want to find a decadently cheap way to wash away their woes? Don't sacrifice your lifestyle just because times are tough! This month Tony shows us some fabulous AND affordable wines and cheeses. We feature cheeses from this great nation, pairing them with wines from around the world. Now economic hardship doesn't mean that we have to sacrifice our cheese and wine!
Duration: 25:39
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Grenaches of the World and their Favorite Cheeses
Follow Tony and Norbert from The Cheese Store of Beverly Hills as they take you through Grenache wines and the cheeses that love them!
Duration: 25:39
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The Wines and Cheeses of Southern France
An educational and fun trip through France with cheese and wine
Duration: 31:30
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The Wines and Cheeses of Piedmont
Travel through Piedmont Italy through cheese and wine
Duration: 32:04
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The Cheese Store of Beverly Hills presents an interview with owner Norbert Wabnig and Chef/Author Susan Spicer.
Childhood friends growing up in New Orleans, Norbert and Susan sit down after her book signing at The Cheese Store of Beverly Hills. They reminisce about old times, her new book Crescent City Cooking Unforgettable Recipes From Susan Spicer's New Orleans, and of course, food.
Duration: 07:13
Listen: mp3  
Holiday Spectacular
Join us for our Holiday blow out!
Duration: 30:53
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The Cheese Store of Beverly Hills Presents Norbert Wabnig's Cheese Course 101
Connoisseur, collector, purveyor. To gourmets who regard fine food as fine art, Norbert Wabnig is the impresario of cheese. Indeed, Wabnig has traveled the world selecting the rarest and most exquisite cheeses for The Cheese Store of Beverly Hills. The Cheese Course 101 presents the highlights of the content Norbert provides to the top culinary schools like The Cordon Bleu Program at The California School of Culinary Arts, The New School of Cooking, The Art Institute of California-Orange County Culinary Arts, and Kitchen Academy.
Duration: 26:37
Listen: m4a

 
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