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Drunken Goat

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Murcia, Spain

Soaked in doble pasta wine for 48-72 hours to get its beautiful purple rind, its pure white interior is creamy and mild. Made from the milk of Murciano-Granadina goats, this cheese is smooth, slightly sweet and grapey (from the curing process).

This cheese is great for melting, or alone as a snack.

If you can't find what you need, please call us. We have hundreds of more items in stock. Toll-free: 800.547.1515

Spain Goat 

This item requires overnight shipping

  1 lb $30.00

 

  1/2 lb $15.00

 

 

 

 
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