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Salers

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Auvergne, France

Considered to be the "Elite Cantal".
Both are traditional French cheeses. Saler is named for a small town located in the Cantal Mountains. While most Cantal is factory produced now days, Saler is still a mountain cheese made from raw milk, and remains France's single wholly farmstead-made cheese.  

France Cow 

* This item requires overnight shipping
  1 lb $40.00  
  1/2 lb $20.00  

 

 
 
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