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Fol Epi

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Loire, France

Comparable to Swiss cheese and Emmentaler, Fol Epi has a slightly less sharp taste, and is a bit sweeter and fruitier.
This dome shaped cheese is dusted with toasted wheat flour, which contributes to the taste of the pâte.

Use as a sub for swiss on your next ham-n-swiss sandwich.

If you can't find what you need, please call us. We have hundreds of more items in stock. Toll-free: 800.547.1515

France Cow 

This item requires overnight shipping

  1 lb $25.00


  1/2 lb $12.50




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