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Gorgonzola Dolcelatte

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Lombardy and Piedmont, Italy

With a white to pale yellow pate and greenish-blue veins, Gorgonzola Dolce Latte is creamier and more mild than Stilton and more buttery than Roquefort. A luscious creamy blue, mild when young to quite strong when aged. Excellent for pasta sauce, or in risottos.

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Italy Cow 

This item requires overnight shipping

  1 lb $35.00


  1/2 lb $17.50




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