375ml $25 and 750ml $42
Sauternes is very special. In the world of wine, Sauternes has one of the most seductive noses of honey, earth and apricot jam. This Hervé Dubourdieu production is exquisite and made from 100% Semillon grapes that are 100% affected by botrytis. The "noble rot" (botrytis) that covers the grapes dries and concentrates the flavor, turning the Semillon into unbelievable nectar that can easily last decades in the bottle. Sauternes is an intense wine experience and a glass could be dessert all on its own. This is the perfect way to end your holiday dinner, either with some pecan pie or a nice piece of blue cheese.
California via Wisconsin
A true American cheese, made by hand in Wisconsin then sent to age in old mine shafts in Roseville, California. The blue mold is Penicillium Roqueforti -- the same mold that is harvested from the caves of Roquefort to give that distinctive blue flavor and coloring to the cheeses. It pairs perfectly with a sweet wine.
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