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Inception Pinot Noir

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Inception Pinot Noir
Central Coast 2009

The cool climate vineyards of California’s Central Coast produce pinot noir of extraordinary character. Our 2009 was sourced from Monterey County and Santa Barbara County (Los Alamos). Handcrafted using classical Burgundian winemaking techniques our Pinot exemplifies old world character with new world charm. This pure fruit driven pinot noir is reminiscent of a great burgundy- think Volnay on steroids.

The nose exhibits bright berry tones of bing cherry, yellow raspberry and wild strawberry with hints of cola, earl grey tea, and sweet spice. This silky pinot continues with floral notes and an underlying minerality and earthiness on the palate that leaves you wanting more. This wine exemplifies how alluring and intoxicating great pinot can be.

Grapes for this wine were picked in October 2009 and destemmed into small open top fermenters with punch downs occurring twice a day. Aer a 3 day cold soak, and the juice was inoculated with RC212 yeast and fermentation occurred at 85F for two weeks.

The wine was pressed off at dryness and racked to 60 gallon French Oak barrels where it was aged for 12 months and bottled in November 2010.

Analysis Results:
Alcohol 14.3% v/v
Residual Sugar 0.02 g/100ml
100% Pinot Noir

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  1 Bottle $20.00




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