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Gianni Calogiuri Raspberry Vincotto Vinegar

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Gianni Calogiuri's family has produced Vincotto Originale since 1825 from locally grown Negroamaro and Malvasia Negra grapes in Puglia, a region of Southern Italy.

How to use Raspberry Vincotto:
A versatile dressing. It can be used as a condiment over antipasto, roasted meats, salads and vegetables such as cooked potatoes (preferably cold) to enrich their flavors and panna cotta.

No preservatives
No coloring
No added sugar
No acidity
Suitable for a vegetarian and vegan diet

Italy 

  1 Bottle - 8.5 fl. oz. $22.00

 

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